Strawberry Topping

• 1 cup of strawberries
• 2 TBS of sweetener
• 1/2 tsp vanilla
• 1 cup of fruit juice
• 1 TBS cornstarch

Blend the above until smooth, then place in a sauce pan and stir until thick. Chill and serve over ice cream as a topping or serve warm over waffles, cooked cereal granola etc.