Savory Quinoa-Kale Salad

• quinoa
• kale
• water
• a bottle of sundried tomatoes in olive oil
• salt
• optional ingredients: lemon (for seasoning), chicken flavored vegetable broth, red onion, yellow or orange bell pepper, cucumber, nuts (thin sliced almonds).

1. Take about a cup of quinoa and boil it in 2 cups of water (you can also substitute a cup of water for a cup of chicken flavored vegetable broth). Boil until water has evaporated.
2. Wash and chop kale into small cube sized bits.
3. Mix quinoa, kale and sundried tomatoes including a small amount of the olive oil that the sundried tomatoes were soaked in.
4. You can season it to your taste with salt and lemon.
5. You can also add a little flair with red onions, orange bell pepper, cucumber or nuts. Enjoy!!