Carob Topping

• 1 cup of water
• 2 TBS vanilla
• 2 tsp of honey
• 1/8 tsp of salt
• 2 tsp of cornstarch
• 2 TBS of carob powder
• 1/4 tsp of "Roma" or other coffee substitute (optional)

Combine all ingredients in a medium saucepan. Cook on medium heat until thick.